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About
The Founding Pitmasters
We asked the Pitmasters
What excites them about Pitmaster?
Ido Levy
At every feast couples and groups arrive as shy strangers at the table, yet by the end they leave as friends with special bonds—some that last a lifetime.
Dorian Kopit
Watching people relish food they never thought they’d try is amazing… We see so many firsts here: first taste of lamb, first medium-rare steak, even first bite of smoked meat.
Matan Tzafrir
When I walk among the diners during the break or at the end of the night, they tell me how much they enjoyed themselves—and I see them booking their next visit on the spot.
Ofer Wolfheim
I mingle with guests, spot familiar faces, and hear stories of surprise and delight that we’ve innovated again—surpassing every expectation and raising our own bar once more.
Kfir Goldhammer
Moments before showtime everyone waits outside, buzzing with anticipation—then, after a quick briefing and a round of applause, that excitement explodes into the feast.
Aviad Yitzhaki
Guests who looked relaxed at the start end up standing on chairs or turning the place into a wild dance floor during and after the break.
Ido Levy
At every feast couples and groups arrive as shy strangers at the table, yet by the end they leave as friends with special bonds—some that last a lifetime.
Dorian Kopit
Watching people relish food they never thought they’d try is amazing… We see so many firsts here: first taste of lamb, first medium-rare steak, even first bite of smoked meat.
Matan Tzafrir
When I walk among the diners during the break or at the end of the night, they tell me how much they enjoyed themselves—and I see them booking their next visit on the spot.
Ofer Wolfheim
I mingle with guests, spot familiar faces, and hear stories of surprise and delight that we’ve innovated again—surpassing every expectation and raising our own bar once more.
Kfir Goldhammer
Moments before showtime everyone waits outside, buzzing with anticipation—then, after a quick briefing and a round of applause, that excitement explodes into the feast.
Aviad Yitzhaki
Guests who looked relaxed at the start end up standing on chairs or turning the place into a wild dance floor during and after the break.
